Health Coffee - Organo Gold coffee Recipes

Helth Organo Gold Coffee Recipes | Espresso, for most people is the morning staple. Many people want a morning dose of caffeine to get up and get going. How do you pick your espresso? Do you purchase the cheapest, the costliest, somewhere in between? Why don’t you pick your espresso as you pick the other staples in your pantry? Decide the healthiest coffee. Espresso, wholesome? Sure! OrGano Gold Espresso is a more healthy espresso alternative. The following is a healthy coffee recipes. A nice and easy Organo Gold Coffee Recipes to in try! Way make Organo Gold Coffee as follows:

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Oreo Truffle Balls Recipe

Ingredients for Make Oreo Truffle Balls:

• Eight-ounces cream cheese, softened
• sixteen-ounces oreos, broken into quarters
• Two- Packets of Healthy Gourmet Organo Gold Black Coffee
•  Enough best quality white, milk or dark chocolate chopped to measure about Two-cups

In a large mixing bowl, beat cream cheese for a couple minutes to smooth out. Add in just over 1/2 of the broken oreos and coffee, then mix until thoroughly combined. Add in the rest of the oreos and mix just until combined – some bigger pieces are ok.

Cover bowl and chill for at least Two-Three hours. Scoop out dough with a heaping teaspoon and roll into 50-60 balls. Cover and place back in the refrigerator to firm up.

Slowly melt the chocolate in a double boiler, stirring occasionally, until most of the chunks are smooth. Remove and stir to melt the rest of the chocolate. Dip each truffle ball and set aside on a silpat or parchment paper. If the chocolate mixture starts to firm up, place back over the double boiler to slowly remelt, or gently rewarm in the microwave. Store in the refrigerator after all are dipped.
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Healthy Iced Mochaorgano gold - iced coffee Recipe

Makes Two servings. About 130 calories per serving.

Ingredients for Make Iced Mochaorgano gold:

• One-packet Organo Gold Gourmet Mocha
• 1.5 cups skim milk
• One-tsp. vanilla extract
• One-tbsp. sugar
• Two-cups crushed ice

Mix everything in a blender or food processor. Serve and enjoy!
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Iced Honey Coffee Recipe

Makes Four Servings

A creamy iced coffee, naturally sweetened with honey. Nothing says summer like the taste of fresh honey. This recipes is only lightly flavored with coffee, so it's not too overpowering.

Ingredients for Make Iced Honey Coffee Recipe:

• Two-tbs of any Organo Gold instant coffee
• 1/4 cup boiling water
• 1/4 cup honey
• 3/4 cup cold water
• One-quart milk
• One-cup ice cubes

Preparation:

Dissolve the instant coffee in hot water. Stir in honey and mix well. Add cold water, and pour over ice in glasses. Top of with milk.
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Death From The Kettle Recipe

Serves One

A glorious mix of chocolate, malt and coffee. The perfect chocolate indulgence that's not quite as heavy as a milk shake, but is still chilly and creamy.

Ingredients For make Death From The Kettle:

• Six-tsp any of Organo Gold instant coffee
• Two tsp malt powder
• Three tsp Organo Gold Hot Chocolate
• One-tbs chocolate ice cream
• Fresh milk

Preparation:

Put the powders in the bottom of a tall glass. Add a little boiling water, just enough to turn the powders into a thick paste. Fill the rest of the glass with milk, then mix in the ice cream.
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Creamy Iced Coffee Recipe

Six to Eihgt Servings

Ingredients Recipe:

• One-half-quarts of any Organo Gold instant coffee, room temperature
• One-cup milk
• One-cup half-and-half cream
• 1/3 cup white sugar
• One-teaspoon vanilla extract
• Two-tablespoons creme de cacao

Directions Recipe:

In a pitcher, combine cooled coffee, milk and half-and-half. Stir in sugar, vanilla and creme de cacao. Chill in refrigerator until ready to serve.
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Lemon Café Recipe

Two to Three Servings

A tangy and unusual blend of coffee and lemons. Orange isn't the only citrus that goes well with coffee. Lemon is particularly crisp for an iced coffee.

• Ingredients:
• 1/4 cup of any Organo Gold instant coffee
• Two-oz lemon sherbet
• 1/2 tsp lemon juice
• One-tsp grated lemon rind
• One-tsp sugar

Preparation:
Combine everything and blend until smooth. Serve in a chilled glass.
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Coffee ‘n Cream Brownies Recipe

Sixteen Servings

Ingredients For make Coffee ‘n Cream Brownies:

• Half- c. butter or margarine, cubed
• Three-oz. unsweetened chocolate, chopped
• Two-eggs
• One-c. sugar
• One-tsp. vanilla extract
• 2/3 c. whole wheat flour
• 1/4 tsp. baking soda

FILLING:

• One-tbsp heavy whipping cream
• One-tbsp Organo Gold Black Coffee
• Two-tbsp butter or margarine, softened
• One-c. confectioners’ sugar

GLAZE:

• One-c. (Six- oz) semisweet chocolate chips
• 1/3 c. heavy whipping cream

Directions For make Coffee ‘n Cream Brownies:
In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. In a small bowl, beat eggs, sugar and vanilla; stir in the chocolate mixture. Combine flour and baking soda; gradually add to chocolate mixture.

Spread into a greased 8-in. square baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean (do not over bake). Cool on a wire rack.

For filling, combine cream and Organo Gold Black Coffee in a small bowl; stir until coffee is dissolved. In a small bowl, cream butter and confectioners’ sugar until light and fluffy. Beat in coffee mixture; Spread over brownies.

In a small saucepan, combine chips and cream. Cook and stir over low heat until chocolate is melted and mixture is thickened. Cool slightly. Carefully spread over filling. Let stand for 30 minutes or until glaze is set. Cut into squares. Store in the refrigerator.
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Mocha Marble Cake Recipe

Ingredients For Make Mocha Marble Cake:

• Three-pkts. Gourmet Black Organo Gold Healthy Coffee mix
• One-pkt. Super moist yellow cake mix (18 oz.)
• Three-tbs. hot water

Directions For Make Mocha Marble Cake:

Follow package directions on cake mix box and the Organo Gold Coffee. Pour mixture in 2 round cake pans. Bake according to cake mix package directions. Frost with a Mocha or Chocolate Icing Sprinkle with shaved chocolate Enjoy your marble cake with your favorite healthy coffee.
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Strawberry Smoothie Recipe

Ingredients For Make Strawberry Smoothie:

• Three-whole Oranges with the peels sliced into quarts
• 1/2 lb. fresh or frozen strawberries
• Three-peeled bananas
• Four-Ganoderma Capsules
• One-teaspoon Ginger
• Two-handfuls of ices cubes
• Sixteen ounces ice water

Directions Recipe:

Add all ingredients to blender and blend
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Organo Gold Ganoderma Green Tea Popsicles Reipe

Ingredients For make Organo Gold Ganoderma Green Tea Popsicles:

• Popsicle Moulds
• Two-cups of Organo Gold Ganoderma Green Tea, cooled
• Two-tablespoons of honey
• One-cup mixed fruit (peaches, mango, watermelon, strawberries)
• One-tablespoon lemon juice

Directions For make Organo Gold Ganoderma Green Tea Popsicles:

Combine green tea, honey, fruit, and lemon juice into a blender; blend until smooth.

Add ingredients into Popsicle molds and freeze for Eight hours.
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Healthy Iced Mochaorgano gold iced coffee

Makes Two servings. About 130 calories per serving.

Ingredients Recipe:

• One-packet Organo Gold Gourmet Mocha
• One-half-cups skim milk
• One-tsp. vanilla extract
• One-tbsp. sugar
• Two-cups crushed ice

Directions Recipe:

Mix everything in a blender or food processor. Serve and enjoy!
================================================================Super Antioxidant Cranberry Iced Tea

- Boil Water in your favorite teapot
- Brew 1 or 2 bags of Ganoderma Organo Gold Green Tea in the hot water to your desired strength.
- Sweeten, if desired but not necessary.
- Chill
- Add one part 100% Cranberry Juice and two parts brewed chilled tea.
- Serve over Ice.

Makes Plenty to Share.
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Cappuccino Bon Bons

Ingredients Recipe:

• One-pkg. brownie mix (13×9 in)
• Two-eggs
• 1/3 cup water
• 1/3 cup oil
• Two-Packets Black Gourmet Organo Gold Healthy Coffee
• One-tsp. cinnamon

Directions Recipe:

Blend all ingredients. Fill mini-muffin cups 1/2 full. Bake at 350° F for 12-15 minutes. Enjoy!

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Healthy Iced Organo Gold Coffee Recipes

Healthy iced Organo Gold Coffee Recipes | A nice and easy Iced Organo Gold Coffee Recipes to in try! Way make Iced Organo Gold Coffee as follows:

Healthy Iced Mocha Organo Gold Coffee Recipe.

Ingredients For Make Iced Mocha Organo Gold Coffee:

• One-packet Organo Gold Gourmet Mocha
• 1.5 cups skim milk
• One-tsp. vanilla extract
• One-tbsp. sugar
• Two-cups crushed ice

Makes Two servings. About "One hundred thirty-calories" per serving

Directions For Make Iced Honey Organo Gold Coffee

Combine everything in a blender or food processor. Serve and enjoy!

Iced Organo Gold Coffee Recipe

Ingredients For Make Organo Gold Coffee:

• 1/2 cup warm water
• Two-teaspoons of any Organo Gold instant coffee 
• One-tray ice cubes
• 1/2 (5 ounce) can sweetened condensed milk, divided
• 1/2 cup fresh milk
• One-tablespoon chocolate syrup

Directions For Make Iced Honey Organo Gold Coffee:

In a small bowl, stir together the water and instant coffee. In a blender, combine ice cubes, coffee mixture, milk, sweetened condensed milk and chocolate syrup. Blend until smooth. Pour into glasses and serve.

Makes 2 servings

Iced Honey Organo Gold Coffee Recipe

A creamy iced coffee, naturally sweetened with honey. Nothing says summer like the taste of fresh honey. This recipes is only lightly flavored with coffee, so it's not too overpowering.

Ingredients For Make Iced Honey Organo Gold Coffee:

• One tbs of any Organo Gold instant coffee
• 1/4 cup boiling water
• 1/4 cup honey
• 3/4 cup cold water
• One-quart milk
• One-cup ice cubes

Preparation For Make Iced Honey Organo Gold Coffee:

Dissolve the instant coffee in hot water. Stir in honey and mix well. Add cold water, and pour over ice in glasses. Top of with milk.

Makes Four Servings

Creamy Iced Organo Gold Coffee Recipe

Ingredients for Make Creamy Iced Organo Gold Coffee:

• One-1/2 quarts of any Organo Gold instant coffee, room temperature
• One-cup milk
• One-cup half-and-half cream
• 1/3 cup white sugar
• One-teaspoon vanilla extract
• Two-tablespoons creme de cacao

Directions recipe:

In a pitcher, combine cooled coffee, milk and half-and-half. Stir in sugar, vanilla and creme de cacao. Chill in refrigerator until ready to serve.
Six to Eight Servings.

@ And ready to enjoyed. survivors try. Don't forget visited to http://recipe-coffee.blogspot.com for update recipe all kind coffee.

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Brioche Coffee Cake Recipe - Coffee Bean

Brioche Coffee Cake Recipe - Coffee Bean

A nice and easy Brioche Coffee Cake Recipe to in try! Way make Brioche Coffee Cake as follows:

Ingredients for Make Brioche Coffee Cake:

• One-cup scalded very fresh milk
• Four-egg yolks
• Three-whole eggs
• 2/3 cup (salted or un-salted)butter
• ½ cup quality sugar
• Two-yeast cakes or packages
• ½ teaspoon extract lemon and/or
• Two-crushed cardamon seeds
• Four- 2/3 cups flour

Instructions For make Brioche Coffee Cake:

To prepare this Brioche Coffee Cake Recipe, first cool the scalded milk; when lukewarm, add yeast, and when they are dissolved add remaining ingredients, and beat thoroughly with hand ten minutes; let rise six hours.

Keep in ice-box over night; in morning turn on floured board, roll in long rectangular piece one-fourth inch thick; spread with softened butter, fold from sides toward centre to make three layers. Cut off pieces three-fourths inch wide; cover and let rise.

Take each piece separately in hands and twist in opposite directions, coiling ends together at top of cake.

Let rise in pans and bake twenty minutes in a moderate oven; cool and brush top with confectioners' sugar, moistened with boiling water to glaze, and flavored with vanilla. Survivors try. Don't forget visited to http://recipe-coffee.blogspot.com for update recipe all kind coffee.

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Best Frappuccino Coffee Recipes

Best Frappuccino Coffee Recipes

I Like it's frappuccino, Because tastes delicious and yummy. Frappuccino is the best. A nice and easy Best Frappuccino Coffee Recipes to in try! Way make Best Frappuccino Coffee as follows:

FRAPPUCCINO - Starbucks

Ingredients For Make Frappuccino Coffee - Starbuck:

• 1/2 cup fresh espresso
• Two-1/2 cups low fat milk (2 percent)
• 1/4 cup granulated sugar
• One-tablespoon dry pectin

Combine all of the ingredients in a pitcher or covered container. Stir or shake until sugar is dissolved. Chill and serve cold. Makes 24 ounces.

To make the "Mocha" variety:

Add a pinch (1/16 teaspoon) of cocoa powder to the mixture before combining.

To make espresso with a drip coffee maker and standard grind of coffee:

Use 1/3 cup ground coffee and 1 cup of water.

Brew once then run coffee through machine again, same grounds.

Makes about 1/2 cup fresh espresso to use in the above recipe.

ICED MOCHA COCONUT FRAPPUCCINO

Like a cold Mounds bar in a cup with a caffeine kick thrown in for extra buzz. Find shredded coconut in the baking aisle and toast 1/2 cup of it (store the leftover coconut in the fridge). You'll use most of the toasted coconut in the blender, but save a little for the garnish when the drinks are done.

Ingredients For Make Iced Mocha Coconut Frappuccino:

• 1/2 cup shredded coconut
• 3/4 cup double strength coffee
• One-cup low-fat milk
• 1/3 cup Hershey's chocolate syrup
• Three-tablespoons granulated sugar
• Two-cups ice

Garnish: whipped cream

Preheat oven to 300 degrees. Spread shredded coconut on a baking sheet and toast coconut in the oven. Stir the coconut around every 10 minutes or so for even browning. After 25 to 30 minutes the shredded coconut should be light brown. C ool it off.

Make double-strength coffee by brewing with twice the coffee required by your coffeemaker. That should be Two-tablespoons of ground coffee per each cup of coffee. Chill before using.

To make the drinks, combine cold coffee, milk, 1/3 cup of the toasted coconut, 1/3 cup chocolate syrup, and sugar in a blender. Blend for 15 to 20 seconds to dissolve sugar.

Add ice and blend until ice is crushed and the drink is smooth. Pour drinks into two 16-ounce glasses. Garnish each drink with whipped cream, a drizzle of chocolate, and a pinch of some of the remaining toasted coconut. Add a straw to each one.

Makes Two large drinks. 

Variation on Mocha Frappuccino:

Ingredients For Make Mocha Frappuccino:

• Two-cups ice cold milk,
• Two-cups vanilla ice cream,
• 1/3 cup (rounded) General Foods International Coffees Suisse Mocha flavor,
• One-tbls cold espresso or strong blackcoffee (optional, for more coffee flavor)

Preparation for Make Mocha Frappuccino:

Blend at high speed for about a minute. Place the blender container in the freezer for about half an hour (this makes it colder and thicker, but Don't let it freeze all of the way) Blend the contents again.

Serves Two.

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STARBUCKS WHITE CHOCOLATE MOCHA RECIPE

Coffee Starbucks White Chocolate Mocha Recipe  | A nice and easy Coffee Starbucks White Chocolate Mocha Recipe to in try! Way make Coffee Starbucks White Chocolate Mocha as follows:

Ingredients For Make Coffee Starbucks White Chocolate Mocha:

• 2/3 cup whole milk 
• Six-tablespoons white chocolate chips 
• coffee 
• whipped cream

Directions For Make Coffee Starbucks White Chocolate Mocha:

• Add milk and chocolate chips to saucepan and heat until chips are melted. 
• Meanwhile make coffee in espresso machine. 
• Pour half of milk mixture in coffee mug and fill rest of mug with coffee saving enough room for a dollop of whipped cream.
• And ready to enjoyed. survivors try.

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STARBUCKS SPICED HOLIDAY COFFEE RECIPE

STARBUCKS SPICED HOLIDAY COFFEE | A nice and easy STARBUCKS SPICED HOLIDAY COFFEE RECIPE to in try! Way make STARBUCKS SPICED HOLIDAY COFFEE as follows:

Ingredients for Make STARBUCKS SPICED HOLIDAY COFFEE:

2/3 C. ground Starbucks Christmas Blend or other dark roast coffee

Four-cinnamon sticks, crushed or broken into small pieces

Six-C. water

1/2 tsp. ground cardamom

2/3 C. honey

Half-and-half or milk

Mix together the coffee and cinnamon sticks. Using the coffee-cinnamon mixture and the water, brew coffee by your customary brewing method.

Add the cardamom and honey to the hot coffee and stir until the honey dissolves.

Serve warm. Pour about 2/3 cup coffee into each glass. Pass the half-and-half or milk.


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